|Expected release date is 12th Apr 2013|
An Ayurvedic infusion of tulsi herb (holy basil), apple and ginger bits, green rooibos, pink pepper, cardamom, orange peels, cinnamon and natural flavour create a blend that is full of flavour and excellent health benefits. Tulsi herb is known as ‘The Queen of Herbs’ - the most sacred herb of India. Steeping Instructions: Use 1 tsp of tea per 6oz cup. Steep 5-7 minutes in boiling water.